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Today's Featured PostBy attosa
This is a fun and delicious way to get use out of stale bread. These mini French toast cups are crispy on the outside and custardy in the center. What's great is they're also super portable if you have a grab-and-go kind of day.
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Using Up Leftovers from a Party
By Jess (TF Editor)
I hate wasting food. I just cleaned out my refrigerator last weekend and made sure that every bit of holiday food was used up or tossed. It can be a fun challenge to use everything up in creative new ways. Here are some of ideas I've heard about over the years.
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By Judy
These were delicious, and can be frozen to enjoy another day. We ate them for dinner, but these would be very portable and make a terrific lunch. Can be eaten hot, warm or cold.
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Herb Roasted Brussels Sprouts, Sweet Potatoes and Carrots
By 15mhhm15
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