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MARCH/APRIL EDITION IS NOW AVAILABLE
Welcome to the all-new BEEF,

In this issue, and with every edition hereafter, you will find the latest in news, insight, nutrition & health research for cattle production.

Information will be brought to you in a new dynamic way. Each issue will be filled with video, podcasts, slideshows, animation and more. You also will have the opportunity to engage, share and download content.

We hope you enjoy diving into this issue and welcome your feedback, questions and content ideas.
IN THIS EDITION:
  • Cattle prices should be headed higher
  • Supplementing heifers transitioning to wheat pasture
  • Direct marketing beef
  • Effects of late gestation nutrition restriction
  • And more!
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