| CUESA 2019-2020 Impact Report: Growing Thriving Communities |
| With your support over the last year, we made deep investments in our community. The time period our latest Impact Report covers, April 2019 to March 2020, looks very different from the world we are currently living in, but even in these challenging times, certain things remain true: together, we are building a connected, sustainable, and resilient food system that strengthens family farms and grows healthy communities. Join us in looking back on what we accomplished together. |
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| | | Keep the Farmers Market Safe |
| Thank you for doing your part to keep our market community safe during the pandemic. If you feel sick, please stay home. Always wear a face covering and stand six feet apart at the farmers market. Please bring a shopping list, send one family member to shop, and avoid lingering and socializing. Review our 12 Tips for Shopping the Farmers Market. Thank you! |
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| | | CUESA Behind the Mask: Tommy Phung |
| Meet our team! Each week, we're going “behind the mask” with a different CUESA staff member, so that, even when our faces our covered, we won't be strangers at the farmers market. This week, meet Assistant Operations Manager Tommy Phung. |
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| | | Tacolicious Says Farewell to the Ferry Plaza |
| We’re sad to share that, after 11 years, Tacolicious has decided that they will not be returning to the Ferry Plaza Farmers Market, as they are focusing their energies on their restaurants. We thank them and wish them the best! Read a farewell message from the Tacolicious team. |
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| | | Join Our Online Volunteer Orientation on July 29 |
| Meet other do-gooders, gain valuable skills, and support healthy communities by volunteering with CUESA. Join us for an online Zoom orientation on Wednesday, July 29, at 6pm. Learn about ways you can support local farmers and our market community during the pandemic. |
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| | | Farmer Bill Crepps of Everything Under the Sun Farms shares his recipe for roasted tomato sauce, featuring his Juliet tomatoes. Find Bill at the Ferry Plaza on Saturdays and Tuesdays. |
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| Ferry Plaza Farmers Market: Saturday, Tuesday, Thursday |
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Featured Farm: Oya Organics
Oya Organics is currently offering a variety of tomatoes and other summer crops from their Hollister farm. Marsha Habib and Modesto Sanchez Cruz rotate between 50 annual crops on their diversified farm, while prioritizing care of their workers. |
| Downtown Bakery
Based in Healdsburg, Downtown Bakery was one of the first vendors at the Ferry Plaza Farmers Market in 1993, and they have been here on Saturdays ever since with a variety of pastries, with a focus on organic ingredients. |
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| Mission Community Market: Thursday |
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Featured Farm: Winters Fruit Tree
Winters Fruit Tree offers more than 40 different flavored nuts. They also sell their stone fruit, dried fruit, jams, and more. Visit them at Mission Community Market and the Ferry Plaza on Thursdays. |
| Coastside Farms & Specialties
Coastside Farms and Specialties specializes in top quality, sustainable, smoked fish products, including hot-smoked salmon, lox, smoked trout, smoked albacore, and salmon jerky. |
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This is the most up-to-date info about this week's seller attendance at the time of publication. Please stop by the CUESA Info Booth for a market map or check online for any last-minute changes. Ferry Plaza Farmers Market: Saturday, 8am-2pm | July 18 July pop-up: A Girl Name Pinky (La Cocina tent) Returning: Bariani Olive Oil, Bisou Chocolates, Glashoff Farms, Marla Bakery, Steadfast Herbs, Swanton Berry Farm New location: Oyna Natural Foods (next to Devil's Gulch), Tierra Vegetables (next to Marin Roots Farm), Out: Triple Delight Blueberries (for the season), Ugly Pickle Co., Volcano Kimchi, Out until further notice: Allstar Organics, Cap’n Mike’s Holy Smoked Salmon, Hayes Street Grill, June Taylor Company, Little Apple Treats, Nicasio Valley Cheese Company, Old Dog Ranch Ferry Plaza Farmers Market: Tuesday, 10am-2pm | July 21 Returning: Frog Hollow Farm
Ferry Plaza Farmers Market: Thursday, 10am-2pm | July 23 No changes
Mission Community Market: Thursday, 3-7pm | July 23 No changes |
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ABOUT US | FARMERS MARKETS | PROGRAMS | VOLUNTEER | DONATE
Ferry Plaza Farmers Market | Sat 8am-2pm | Tue & Thu 10am-2pm | 1 Ferry Building, San Francisco Mission Community Market | Thu 3-7pm | 22nd & Bartlett, San Francisco |
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