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Issue No. 1194: January 2022 | |
Let’s keep the spirit of the new year going and switch up our usual dinnertime staples with some new recipes to surprise the family! In today’s newsletter, we rounded up some of our favorite vegan dinners that are so good even the biggest beef eater would love them. Plus, recipes you can make with a stand mixer, out-of-the-box grilled cheese sandwiches, and more! Find it all below. Cheers! Tanji | |
Photo Credit: Spinach for Breakfast | |
5 Weeknight Recipes You Won’t Believe Are Vegan | |
Vegan cooking doesn’t mean flavorless raw veggies. These recipes are so good that even meat-lovers will ask for seconds! From Greek Nachos to Lentil Sweet Potato and Chickpea Stew, these surprisingly vegan dishes are hearty and satisfying. Get the recipes HERE. | |
Photo Credit: Julia Heffelfinger | |
5 Recipes You Can Make with a Stand Mixer | |
Go beyond cakes and cookies and truly make the most of your stand mixer! With a variety of attachments including a spiralizer, pasta press, and meat grinder, the possibilities are endless and make this versatile tool well-worth the money. We’ve rounded up some of our favorite recipes to make you a believer HERE. | |
Photo Credit: Oh Sweet Basil | |
8 Cheesy Sandwiches That are a Slam Dunk | |
Soup and grilled cheese: A duo as iconic as Batman and Robin or Tim Duncan and David Robinson (amiright Spurs fans?)! This lunchtime staple is everything we need to get through the day. If you're ready to take a dunk, check out these over-the-top cheesy sammies to go with your favorite bowl. Get the recipes HERE. | |
Photo Credit: Nugget Market | |
Tanji’s Wine Finds: Wines to Pair with Heartier Foods | |
Wine is on the menu anytime of year, but the cooler weather calls for pairings that complement the heartier foods you’re craving. So this week we have some great bottles to go with your creamy pastas, casseroles and roasted meats. Check out our picks HERE. | |
Photo Credit: Sweet Paris Crêperie | |
Tanji’s Dine Finds: Sweet Paris Crêperie | |
Get a taste of France’s best street food with a Texas twist at Sweet Paris Crêperie! With 10 charming locations across Texas and Mexico (so far), you can enjoy dishes like The Houstonian, a breakfast crêpe with scrambled eggs, sausage, potatoes and fresh jalapeños, or the Chicken Enchilada crêpe with refried beans, queso fresco and a smoky chipotle sauce. Plan your visit HERE. | |
| If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events. | |
| Goodtaste with Tanji 2010 - 2022 | | |
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