Buy mail-order citrus: feel like you live in Southern California (as long as you don’t go outside, that is).

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COOK THIS NOW

Citrus Shrimp Rice Bowls

I’m all about clever shortcuts when it comes to making weeknight dinners, like the sweet and spicy sauce for this rice bowl, which doubles as a marinade for the shrimp and a dressing for the citrus salad. (Why make two sauces when you can make one?) And because multi-tasking is the name of the game, I only marinate my shrimp for as long as it takes to make the citrus salad—about 15 minutes—so the whole dinner comes together in just about half an hour.

Enjoy,

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