| CUESA's Farmers Market Winter Holiday Guide + Market Schedule |
This holiday season, shop small and give the gift of good food while supporting local farmers and food crafters. At CUESAâs farmers markets, youâll find the makings for wholesome winter feasts, along with unique gifts that nourish the body, the earth, and our local community.
Weâve gathered some ideas for delicious and distinctive stocking stuffers and host gifts, as well as fixings for creating a sustainably sourced goodie basket. These are gifts with real people and stories behind them. At the farmers market, you can meet the makers, learn about their crafts, and know that youâre helping family farmers and small food businesses thrive. In this time of gratitude, we thank you for supporting CUESA and our market community. Happy holidays from CUESA!
Note that the Ferry Plaza Farmers Market will be closed on Christmas Day (December 25) and New Year's Day (January 1), so start your holiday shopping early. |
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| | | Donate for Giving Tuesday Todayâand Be Matched! |
| Next Tuesday, November 30, join us in celebrating #GivingTuesday, a global day of giving back, by supporting community food access and family farms.Thanks to a matching gift from our Board of Directors, your donation will have DOUBLE the impact! All donations up to $5,000 now through Tuesday will be matched. We'll be sending you a special message next Tuesday, but you can donate now to help get us to our $5,000 goal, and your gift will be matched. |
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| | | Volunteer of the Month: Zachary Berenson-Barros |
| Volunteer Zachary brings his love of fresh food to supporting CUESA's Foodwise Kids and Teens programs."Itâs such a joy seeing the kids get excited about fruits and vegetables at the farmers market and helping them develop an active interest in what they eat," he says. |
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| | | Root Vegetable Latkes with Old Country Sour Cream |
| Kick off Hanukkah with this delicious root-veggie variation featuring turnips and parsnips, brought to you from The Gefilte Manifesto by Jeffrey Yoskowitz and Liz Alpern. |
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| Ferry Plaza Farmers Market: Saturday, Tuesday, Thursday |
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Get Your Midnite Bagel Fix on Tuesdays and Saturdays
Nationally recognized for their West Coast-style bagels, Midnite Bagel is an artisan bagel shop from Tartine baker Nick Beitcher. Midnite Bagel serves naturally leavened (sourdough) bagels and breads made from organic flour, supporting local dairy producers and farmers. To avoid the lines on Saturdays, you can now get your Midnite Bagel fix at our Tuesday market. |
| Hothouse Cucumbers from Gavel's Farm
Gavel's Farm is back at the Ferry Plaza Farmers Market on Saturdays with hothouse-grown baby cucumbers, which have a thin, non-bitter skin. Sergii and Tanya Gavelovskiy started leasing the Bruins Farm greenhouses in 2016 to grow for Northern California farmers markets. |
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This is the most up-to-date info about this week's seller attendance at the time of publication. Please check in at the CUESA Info Booth for any last-minute changes. Ferry Plaza Farmers Market: Saturday, 8am-2pm | November 27 Returning: Capay Mills, LoJo's Tacos La Cocina Pop-Up: Herb to Your Mother Out: Alexandre Family Farms, Arata Farm, Crumble & Whisk, Devoto Orchards, Everything Under the Sun, Fifth Crow Farm, Happy Quail Farms, Kashiwase Farms (for the season), Lonely Mountain Farm, McGinnis Ranch, Midnite Bagel, Mountain Ranch, Old Dog Ranch, Three Babes Bakershop, Zuckerman's Farm
ï»żFerry Plaza Farmers Market: Tuesday, 10am-2pm | November 30 Out: McGinnis Ranch ï»ż Ferry Plaza Farmers Market: Thursday, 10am-2pm | December 2 Returning: Ground Stew Farms, Hummus Heaven, Mi Comedor, Nahua Pizza, Proyecto Diaz Coffee, Rainbow Orchards, Rojas Family Farms, RoliRoti, Urban Organics, Winters Fruit Tree
Mission Community Market: Thursday, 3pm-7pm CLOSED FOR THE SEASON. We'll be back March 17, 2022! |
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