Product innovation opportunities in functional beverages are booming. The $57.94 billion in 2025 is expected to swell to $80.88 billion by 2030!
Register for the upcoming SupplySide Food & Beverage Journal Intensive webinar addressing opportunities and challenges with clinically backed botanicals to flavor modulators and texturizing enhancers.
Key takeaways:
- 📈 Market potential — how the functional beverage market is evolving to meet demands for improved focus, balanced mood and healthy aging.
- 🥤 Enhanced understanding of the taste challenges tied to active ingredients — how they can affect sensory attributes and strategies for solving this problem.
- 💪🏼 Insights on neutralizing flavor profiles and improving texture and stability, plus, novel solutions for gut-muscle axis performance.
- 🧠 Providing optimal benefits for consumers turning to functional beverages for nootropics.
- ⚡️How products can deliver energy boosting benefits without caffeine buzz.
Don't miss this opportunity to gain valuable insights and evolve your product pipeline!
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