| Many importers voiced interest in U.S. beef despite supply constraints; opportunity for U.S. market share expansion as EU pork production continues to contract. |
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| $1 million grant to help study adding seaweed to cattle diets as a way to reduce greenhouse gas emissions. |
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| BEEF Staff Increased production per cow helps reduce methane emissions. |
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| Cull cow decisions for fall 2024, fall checklist for forage-focused producers and evaluating implants with different payout lengths. |
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| Mike Pearson gives an update on the Pure Prairie poultry situation in Iowa, Wisconsin and Minnesota. |
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| COMING UP ON FEEDSTUFFS 365 |
Live Stream Thursday, October 31 at 1 PM CT - Dr. Clotilde Patry of Eliance and PhD candidate Adrian Lopez-Catalina join us to talk about a new chip for cattle. |
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