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Good News! Lots of choices for either taking out or dining in this Mother's Day weekend. Plus, we show you how to make a delicious, easy hummus dip with ingredients straight out of your pantry. Wishing all you moms a fantastic weekend... it's true that absence makes the heart grow fonder. Looking forward to the bright light at the end of this tunnel.
Be well and eat well, friends! Tanji
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| Photo Credit: King's BierHaus |
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| More NEW Season 5 This Weekend! |
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| This weekend on an ALL-NEW episode of Goodtaste, we take in live country music and the crisp fall air at a 100-year-old schoolhouse, meet the abuela making the spiciest salsa in West Texas, and wash down rattlesnake bratwurst with a giant boot of beer! You don’t want to miss any of it. Watch the full episode trailer HERE. |
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| Make This Now: Chipotle Hummus |
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| Turn your pantry staples into an easy and delicious snack! Watch as Goya's Executive Chef, Fernando Desa, shows us how to kick up a simple homemade hummus with Adobo and chipotle chiles, and how you can assemble antipasti with what you already have at home! Watch the step-by-step video HERE. |
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| Photo Credit: Relish Restaurant & Bar |
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| Texas Take Out + Dine Out Updates |
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| While some Texas restaurants are opening their dining rooms, others continue offering delivery, to-go orders and curbside pick-up! We’ve created a list of spots in Austin, San Antonio and Houston that you can support. If you own or know of a restaurant reopening their dining rooms, offering to-go or pick-up, email us at [email protected]. Don't forget to snap a pic and post on social media with the hashtags #TakeOutToGiveBack and #TeamNoKidHungry! For every post, Sysco will donate $0.50 to No Kid Hungry. Find the complete list for your city HERE. |
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| Photo Credit: Bottle and Pot |
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| Goldschmidt Fidelity Zinfandel |
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| Grab your family and a good bottle of wine because we’ve got a new episode of Goodtaste! Need a food-friendly bottle suggestion? Try the Goldschmidt Fidelity Zinfandel. An easy-drinking Zin with notes of dark cherries and juicy blackberries, it pairs beautifully with anything from the grill, like these Mexican Street Corn Hot Dogs, and dessert, like this Dark Chocolate-Almond Mousse. Get it now at your local H-E-B, and tune in this weekend for the rest of Tanji’s wine finds from Episode 2. |
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| DIY: Cora's Peach Cobbler |
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| This weekend’s episode of Goodtaste is filled with homestyle Texas recipes, dessert included. No meal at Cora’s 471 Grill in Castroville is complete without a scoop of their buttery Peach Cobbler with melty vanilla ice cream. And guess what? The country cobbler couldn’t be easier to make! Get the recipe HERE. |
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| STILL HUNGRY? Check out all of Season 5 Episode 2’s new recipes HERE. |
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| Goodtaste is Airing in Dallas This Weekend! |
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| Goodtaste is now airing in the Dallas-Fort Worth area on CW33! This weekend, we make our way to Blanco, Texas, and visit Chess Club Café where locals love the gooey sticky buns and stacked sandwiches. Next, we visit the buzzing city of Austin to try a cup of butter-laced coffee at Picnik. Then, we’re going to Irma’s Original to try the Mexican food that is a favorite amongst the Houston Astros. You do not want to miss any of it! Set those DVRs: Goodtaste is on Sunday at 10:00 am on CW 33. |
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| | | If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events. |
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| | | Goodtaste with Tanji 2010 - 2019 |
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