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Best laid plans
Overnights host Trevor Chappell learns a few life lessons on a road trip through Western Australia thanks to his 23-year-old son. Plus, he finds it doesn't hurt to sleep in the swag on the first night.
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Your Weekends round-up
Alice Zaslavsky, Matt Preston and Lisa Leong have been loving sharing the weekend with you on ABC Radio Melbourne.

Don’t forget that you can still hear all your favourite segments across Saturday and Sunday.

On Saturday Mornings with Matt Preston discover the best tips and tricks for your garden with Caroline Blackman and Steve Ryan from 9.15am.

Dr Diana Baker joins Matt from 10am for all things animal-related and from 10.30am Dr Vyom Sharma answers all of your curly health questions.

From 11am, the ABC’s Catherine Murphy joins Matt for sport.

What about finance, you ask? Don’t worry – it’s still here. Money Matters is on Sundays with Lisa Leong, so get your finance fix from 10.30am.
 LISTEN HERE  
Next on the campaign trail
We’ve been hitting the road to bring the top federal election issues to you and we’re squeezing in two more live broadcasts before we hit the polling booths.

Tomorrow, May 16, The Conversation Hour will be broadcasting live from Bacchus Marsh with Richelle Hunt and Warwick Long.

You can also catch Mornings with Virginia Trioli in Berwick from 8.30am on Thursday, May 19.
  FIND OUT MORE 
Bowling over the world
Does Melbourne have the world’s best tram drivers? We’ll soon find out, as a team of drivers head to Germany to compete in the European Tram Driver Championship, which includes a round of “tram bowling”.
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A subtle and compelling film
Set in 1970s rural Australia, Little Tornadoes captures the inner turmoil of a young metal worker who suddenly has to face raising his two young children by himself. Afternoon’s film reviewer Thomas Caldwell describes Little Tornadoes as a compelling and subtle film about how Australian men deal with trauma in a changing world.
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Decadent chocolate truffles
Lovers of chocolate will go mad for these truffles. Simple to make, and with a touch of olive oil and sea salt for a deeper flavour, they make the perfect gift for someone special. Or, for yourself – we won’t judge.
  GET RECIPE 
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