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Webinar on April 17
If you have trouble viewing this email, read the online version.
 
 
 
RESETTING THE TABLE DURING THE COVID-19 CRISIS
Discussions on changing leadership strategies and operational solutions for foodservice
Lessons in Leadership During a Crisis Part 1
 
 
 
DATE:
Tomorrow, April 17
TIME:
1:00 p.m. EST
10:00 a.m. PST
 
Dear Colleague,

Now more than ever, the restaurant industry is looking for daily insights to combat the disruption caused by the COVID-19 pandemic. Navigating operational changes, workforce challenges and a changing consumer sentiment is altering the way the industry functions during this crisis. In part one, of a two-part series, Alice Elliot, founder and CEO of The Elliot Group, leads a panel discussion of restaurant executives on how they are navigating through the new normal of service during coronavirus. 
 
Join us tomorrow, April 17, at 1:00 p.m. ET. Don't miss out on these valuable insights!
Presenter
Alice Elliot
Founder & CEO
The Elliot Group
Presenter
Michael Osanloo
Chief Executive Officer
Portillo’s Hot Dogs LLC
Presenter
Lauren Bailey
CEO & Co-Founder
Upward Projects
 
 
 
Not able to attend? Register anyway! We'll send you a link to the webinar archive so you can view it at your own convenience.
 
Restaurants:
How Consumer Trends are Shifting During COVID-19, Part 1
Wednesday, April 22
2:00 p.m. EST / 11:00 a.m. PST
With dining rooms closed in restaurants and millions of people under stay-at-home orders, consumers are turning to takeout and delivery options from restaurants. Get the latest data on restaurants trends and consumer behavior from Datassential. This is part one of a two-part series. 
 
Restaurants:
Lessons in Leadership During a Crisis, Part 2
Friday, May 1
2:00 p.m. EST / 11:00 a.m. PST
Now more than ever, the restaurant industry is looking for daily insights to combat the disruption caused by the COVID-19 pandemic. Navigating operational changes, workforce challenges and a changing consumer sentiment is altering the way the industry functions during this crisis. In part two, of a two-part series, Alice Elliot, founder and CEO of The Elliot Group, leads a panel discussion of restaurant executives on how they are navigating through the new normal of service during coronavirus. 
 

Become a webinar sponsor
To inquire about sponsorship opportunities, please contact Susan Szymanski at [email protected].
 
 
 
 
 

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