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Inside food & drink manufacturing05-Jun-2025
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THE FUTURE OF ENVIRONMENTAL MONITORING IS HERE
THE FUTURE OF ENVIRONMENTAL MONITORING IS HERE
Enhance Environmental Monitoring with ATP swabs, EnSURE® Touch, Allergen detection, and SureTrend® data management—all part of Hygiena’s all-in-one solution for efficient, reliable environmental testing... click here
TOP HEADLINES
TikTok food sellers endangering allergy sufferers, BBC reveals
Food items for sale on TikTok Shop were being listed without allergen information required by UK law, a BBC investigation has found.... Read more
JBS, Nestlé, PepsiCo, Mars and Danone climate plans ‘unlikely to lead to deep emission reductions’, report says
A new report has argued that the current climate action plans in place at JBS, Nestlé, PepsiCo, Mars and Danone are ‘unlikely to lead to structural, deep emission reductions’ within the food and drink sector.... Read more
PROMOTIONAL FEATURE: EUROPEAN UNION
Why food manufacturers need to focus on quality, safety and character
Food manufacturers need to ensure transparency and safety in their offer to UK consumers. Here, the EU details how it shapes up to this demand.... Read more
Fairfields Farm multi-million-pound investment boosts capacity 40%
Crisp producer Fairfields Farm has upgraded its factory in Essex after making a multi-million-pound investment in the site.... Read more
Finsbury Food Group unveils ‘new look and brand direction’
Finsbury Food Group has undergone a wholesale rebrand aimed at modernising the firm’s look and voice.... Read more
PROMOTIONAL FEATURE: FOOD & DRINK WALES
Why quality and provenance continue to be key drivers for food and drink manufacturing
With UK consumer confidence in nationally sourced food and drink products on the rise, the sustainable quality and provenance of ingredients is vital for food manufacturers to bolster business confidence and success, as producers in Wales are illustrating... Read more
Half of UK consumers shun American beef, survey finds
About half of UK respondents to a recent survey said that they are ‘not open at all’ to purchasing US sourced beef.... Read more
How food and drink firms can tap into the growth potential of licensing
Diageo licensing manager Declan Hassett discusses the potential of licensing for leveraging the value of iconic brands such as Guinness and Baileys.... Read more
Aldi freezes price of baby formula
Aldi has pledged to freeze the price of its own brand baby formula for the rest of this year.... Read more
Toast Brewing partners with Tiny Rebel on new beer
Toast Brewing and Tiny Rebel have partnered on a new beer that is brewed with 19,000 slices of surplus bakery bread.... Read more
EDITOR'S CHOICE
Father and daughter sentenced for causing unnecessary suffering to animals
A father and daughter have been sentenced for causing unnecessary suffering to animals on their farm in Pembrokeshire.... Read more
UPCOMING SUPPLIER WEBINARS
Inside a Recall: What Food Brands Get Wrong (and How to Get It Right)
Learn how forward-thinking brands are leveraging data, automation, and supply chain visibility to reduce risk, ensure compliance, and respond with speed and confidence when the unexpected happens.
25-Jun-2025
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ON-DEMAND WEBINARS
Innovation Agility: Staying Ahead of Evolving Demands
The food industry is navigating rapid change—from evolving regulations and supply chain disruptions to shifting consumer demands. Staying competitive means developing compliant products with speed and accuracy.
20-May-2025
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Food production: From dead-end job to dream career
This interactive session will explore ways of modernising your workplace, highlight examples of how to boost morale and instil a sense of ownership across line workers, and showcase strategies for implementing enticing career progression plans – ensuring both happy employees and happy margins.
14-May-2025
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The Future of Meat
Join us for a dynamic 90-minute webinar featuring industry experts as they explore the latest trends shaping the future of meat and alternative proteins.
18-Mar-2025
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PREVIOUS HEADLINES
McVitie’s owner expands presence in Asia
Pladis has expanded its presence within Asia as part of the firm’s aim to grow its global footprint.... Read more
Safeguarding microbial safety across the food chain
Chitra Muthiah, operations and resource manager at risk management company DNV, explores the methods that are necessary for ensuring microbial safety throughout the food system.... Read more
May 2025 food and drink NPD round up
May was another busy month for new product development (NPD) as food and drink manufacturers unveiled a range of innovations.... Read more
19 Crimes expands into Spanish wine category with Tempranillo launch
Wine brand 19 Crimes has announced the launch of its new Tempranillo red wine.... Read more
Ocean-bound plastic bottle waste 54% lower in countries with Deposit Return Scheme
New analysis by Reloop has revealed a dramatic fall in beach litter from drinks bottles where a Deposit Return Scheme (DRS) was in place.... Read more
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