Plus: You don't need to buy eggs for these brunch recipes.

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This New Pati Jinich Meal Plan Makes the Most of Leftovers

A platter of pollo rostizado with roasted potatoes and carrots.

This week’s worth of meals from the PBS chef starts with a chile-orange roast chicken that makes fantastic tortas the next day.

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Two slices of Hong Kong Style French Toast being served with milk tea.

Hong Kong–Style French Toast Is the Toast With the Absolute Most

Stuffed with peanut butter and drizzled with condensed milk, it’s perfect for breakfast—or any time. Read More ►

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Photo of a Black & Decker vacuum on a marble countertop.

Retire Your Dustpan

This handheld gadget is so much better. Read More ►

Three pieces of coconut milk French toast with pineapples and pineapple syrup on a light green plate.

21 Eggless Brunch Ideas

Eggs are expensive right now. Luckily, you can make breakfast without them. Read More ►

A small decanter of simple syrup to make cocktails.

The Best Simple Syrup Is Shaken, Not Stirred

This method is the key to a more predictable water-to-sugar ratio. Read More ►

Three Stojo collapsible food storage containers on a marble countertop with a fork and a salad.

This $20 Container Is a Game Changer for Desk Lunches

It’s space-saving and also adorable. Read More ►

Trending Recipes

Photo of braised chicken with grapes and fennel.

Braised Chicken Legs With Grapes and Fennel

Seared Scallops With Basil Risotto

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