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Livestock economist gets candid about cattle markets
By Kindra Gordon


2019 was rocky at best and a wreck at worst. How’s 2020 shaping up?

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BioBarrel

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Third trimester cow nutrition: Examining critical calorie intake

For spring-calving herds, cows and heifers are either in or will soon be entering the third trimester of gestation. So, what changes occur during this latter part of pregnancy?

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What's the cost to winter that open cow?
By Jordan Buerck and Brenda Boetel


It’s tempting to keep cows over the winter and wait for a better market. Here’s a look at the numbers.

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It’s not cow farts: Cattle and climate change link debunked, again

By Amanda Radke

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Before you go meatless to “save the planet,” let’s think critically about the true environmental impacts of meat in the diet.

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