It’s the secret to making a pile of roasted veg actually filling.

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COOK THIS NOW

Soba Noodles with Crispy Kale

Nutritional yeast adds a hit of umami flavor that plays well with bitter kale and earthy buckwheat noodles. We use curly kale, which roasts into light, crispy chips.

What We're Talking About

Big-Batch Roasted Kale Is a Dinnertime Savior

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