| Plus: How to put unripe tomatoes to good use. View this email in your browser | Manage newsletter preferences COOK THIS NOW Grilled Green Tomatoes With Burrata and Green Juice Not all tomato recipes require the fruit to be ripe. In fact, you’ll want unripe green tomatoes for this one (rather than green-hued heirlooms, which tend to be too delicate to grill). VIEW RECIPE What We're Talking About 36 Cold Soup Recipes to Keep You Cool This Summer Pull out your blender, and these chilled soups are just a few minutes away. Read More ► For the Best Tomato Sandwich, Just Add Coleslaw It's weird, it's wonderful, and it won't last long. Read More ► 5 Actually-Good Old School Ice Cream Flavors (and Where to Buy Them) Long live rum raisin! Read More ► Trending Recipes Noodles With Chilled Tomato Broth View Recipe ► Fresh Mint and Chocolate Ice Cream View Recipe ► Grilled Cheese Sandwiches With Green Heirloom Tomato Gazpacho View Recipe ► Chlodnik (Chilled Beet Soup With Buttermilk, Cucumbers, and Dill) View Recipe ► True Vanilla Ice Cream View Recipe ► Tomato Toast with Chives View Recipe ► Did someone forward this to you? Get COOK THIS NOW in your inbox. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, [email protected], to your address book.
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