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The Only Casserole Formula You'll Ever Need
A casserole is one of those dishes that doesn't have a clear definition. You know it when you see it. They are usually baked in a large, deep dish made of glass, ceramic, or enameled cast iron. A casserole is a loose collection of ingredients bound together in a dish and baked until they turrn into a cohesive whole. Cheese is often involved, but not always. It's usually served hot, and you use a fork or spoon to eat it. Read more...
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