The key to an even better green salad

Plus: How to shop for ghee (and the best brands to buy).

View this email in your browser | Manage newsletter preferences

COOK THIS NOW

Tacos de Gobernador

There are many variations of Gobernadores, but they typically include shrimp, mild chiles, and cheese. Here, chef David Castro Hussong adds bacon, which gives the dish a surf-and-turf feeling.

What We're Talking About

Our 87 Best Shrimp Recipes to Cook Tonight

Your answer to getting a restaurant-quality meal on the table in minutes. Read More ►

The Best Ghee to Buy If You’re Not Making It Yourself

Seven brands that offer quality clarified butter for when you’re going the store-bought route. Read More ►

To Make a Green Salad Better, Put It Between Bread

Meet the salad-salad sandwich. Read More ►

Trending Recipes

Green Goddess Crunch Sandwich

View Recipe ►

Fish Tacos al Pastor

View Recipe ►

Shrimp and Basil Stir-Fry

View Recipe ►

Homestyle Dosas With Tomato Chutney

View Recipe ►

Shrimp and Pork Pot Stickers

View Recipe ►

California Veggie Sandwich

View Recipe ►

Did someone forward this to you? Get COOK THIS NOW in your inbox.

This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, [email protected], to your address book.
View our Privacy Policy | Unsubscribe

Copyright © Condé Nast 2020.

One World Trade Center, New York, NY 10007. All rights reserved.