Plus: The best Dutch oven for cooking...everything.

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COOK THIS NOW

A splash of brandy—plus orange zest and juice—in the doughnut batter complements the fruity jam filling perfectly. Try this recipe with any preserve, pastry cream, or sugar coating you like.

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Photo of crispy latkes on a platter with applesauce and sour cream for our best latke recipe for hanukkah.

87 of Our Best Hanukkah Recipes

We know you've got lots of crispy latkes on the menu, but that's only the beginning. Read More ►

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Photo of Lukas Volger's baked beans in a Le Creuset dutch oven.

The Best Dutch Ovens for Baking, Braising, and Beyond

We tested 11 models of the indispensable, heavy-duty pot to find the very best one on the market. Read More ►

Photo of latkes frying in a cast iron skillet.

The Hanukkah Guide to Frying Without Fear

A few pointers for perfect latkes and unparalleled doughnuts. Read More ►

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