Plus, Two $12 Wines I'm Loving!
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| Goodtaste with Tanji ©2018 Issue No. 659, February 2018 |
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| Winner, Winner ... Chicken Dinner! |
We're changing up your chicken dinner this month with tasty ideas on how to bring out the best of this bird. You'll find the ultimate chicken and rice recipe from a Hill Country that folks drive miles for, a one-pan-wonder from Lidia Bastianich, and even a recipe that involves chocolate! We'll also tell you where you can get your hands on that heavenly fried chicken and biscuit above this month. Tap the button below for details. |
Our New Wine Finds are a STEAL! |
Our wine finds this week are such a good steal .. it should be criminal ;) I have all the details on a new white wine by 19 Crimes and an amazing Malbec for just $12 a bottle. Plus, the Champagne I always keep stocked in my fridge that's under $30 a bottle. Tap the button below for details. |
San Antonio's Cheesiest Shrimp Chile Relleno |
This mouthwatering Shrimp Chile Relleno is from our friends at El Chaparral in San Antonio .. and we're sharing the recipe with you! El Chaparral is one of the Alamo City's locally loved Mexican food spots. We featured them in last weekend's episode of Goodtaste. You can get this recipe along with a tempting Thai pork ribs recipe from our friends at Sway in Austin, plus the creamiest banana pudding ever from the Pecan Lodge below. |
Join Pico de Gallo, part of La Familia Cortez Restaurants, for a tasty food and trivia on Thursday, Feb. 8, from 6 to 8 p.m.! This family-friendly event will feature trivia on beloved Tejano singer, Selena. Order a drink from the Thirsty Thursday bar benu, snack on some antojitos, or sip the drink of the night, the "Como La Flor" cocktail. Trivia is free with the price of an entree, drink, or appetizer. Get more details below. |
Goodtaste with Tanji Show Times Stay posted on Goodtaste with Tanji show times by clicking here. Of course, you can always catch up on Goodtaste.TV! Questions? Send me an email at [email protected]. |
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