Plus, wines that work with holiday tables - yes, it's that time.
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| | Goodtaste with Tanji ©2018 Issue No. 710, November 2018 |
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| | If your spice drawer looks anything like mine, you know the trouble you have searching for what you need. In this video, I give my spice drawer a refresh and share my essential picks for fall. Stay tuned for next week's newsletter where we share a recipe that puts those spices to use! |
| Now in Season: Brussels Sprouts |
| When Brussels sprouts are fried until golden and crispy, you can eat them like french fries! These crispy beauties from Texas-favorite Kirby's Steakhouse are piled on a bed of silky duck fat gravy. Yeah, we're drooling, too. Get the recipe HERE. |
| NEW Episode of Goodtaste this Weekend |
| Spoiler Alert! This weekend we visit the new Italian restaurant housed in a very famous hotel-pasta with truffles, anyone? Then to Big D where is all about breakfast all day. Ever had a Pancake Pot Pie?! No better time than now. Then to a stunning steakhouse where we 'suit up' to take at look inside the beehives making honey for some of the restaurant's fabulous dishes. Check out our 3 must-watch moments from an ALL NEW episode of Goodtaste. |
I've got the perfect wines for any Thanksgiving table, whether you're dining alone or feeding the whole family. Find my picks here!
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| Goodtaste with Tanji is on Instagram |
| Stay up to date on all the latest sneak peeks and behind the scene tidbits from our new season on our social channels. Find special recipes, restaurant picks and more on Instagram, Facebook and Pinterest. Use #GoodTasteTV for a chance to be featured. |
NEW Goodtaste with Tanji Showtime This Weekend
Check your showtimes here.
Questions? Email me at [email protected]. |
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