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| Inside food & drink manufacturing | 22-Feb-2024 |
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SPONSORED MESSAGE | | Looking for a simple way to reduce your carbon footprint? | With MULTIVAC Smart Services you can monitor your consumption at any time, from any location, meaning you can see what was consumed and why, where waste was generated, and how to save resources â helping you easily calculate usage and costs, and drive efficiency... click here |
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| | Foodservice wholesaler Sysco has announced plans to invest $100m (£79m) in a new depot to serve London and South East England.... Read more |
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| | Mind the fibre gap | As many as 90% of UK adults donât eat enough fibre â but why does this matter and how can brands work fibre into their NPD?... Read more |
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| | | | | | View all news headlines for: Nov Dec Jan |
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UPCOMING EDITORIAL WEBINARS | How to minimise disruption in an uncertain climate | There have been several occasions in history in which actions have resulted in disruption across key shipping routes, most recently the Suez Canal blockage, the Black Sea turbulence as a result of the Russian invasion on Ukraine, and the Red Sea conflict caused by further... |
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ON-DEMAND WEBINARS | Strategies for improving your supply chain traceability | The last few years have been volatile to say the least, and we can likely expect further instability in the years to come. 2024 will see elections in both the US and UK, potentially rocking the boat on upcoming policy following a year of postponements... |
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| | | The biggest food and drink trends of 2024 | From flavours of the moment, to the importance of health and functionality, to the impact of an unstable world â Food Manufacture unpicks the major trends and drivers for food and beverage producers in 2024.... Read more |
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| | Tildaâs climb to the top | Managing director Jean-Philippe Laborde of the well-known rice brand talks about Tildaâs strategy since he took the helm five years ago, from innovation and keeping costs down, to teamwork and trailing new rice cultivation techniques.... Read more |
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| Collaboration and relationship building | The scale and complexity of the food sector underlines the critical need for collaboration, especially given the many significant challenges the industry continues to face. So, who better to guide us through her experiences and insights into collaboration and building relationships than Karen Betts, CEO of the Food and Drink Federation.... Read more |
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