| | | | | | | News, Analysis & Insights on Nutrition, Supplements, and Health | 06-May-2024 |
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| | | | | | | | The Global Organization for EPA and DHA Omega-3s (GOED) has launched a Special Achievement Program (SAP) to recognize third-party labs with high accuracy in omega-3 oil quantification.... Read more |
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| | | | | | | | | | | | | | Are babies exposed to maternal omega-3s at risk for higher BMI? | | A new study published in the American Journal of Clinical Nutrition reports that the children of mothers who consumed fish oil supplementsâcomprised of omega-3 (n-3) long-chained polyunsaturated fatty acid (LCPUFA)âduring their third trimester had an increased BMI. An expert at the Global Organization for EPA and DHA Omega-3s (GOED) questions the researchers interpretation of results.... Read more |
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| | | | | | | | View all news headlines for: Feb Mar Apr |
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| | | | ON-DEMAND WEBINARS | | | | | | Mitigating safety: Challenges in pet food manufacturing | | Food-borne infectious agents can affect the health of pets, while mycotoxins are also a hazard in the global pet food supply chain. Fats, protein meals, meat slurries and other ingredients added during pet food manufacturing can be prone to cross-contamination and bacterial growth. In addition,... |
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| | | | Sustainable sourcing: Limiting pet industry impact on ecosystems | | Minimal impact ingredient sourcing along with alternative protein inclusion are hot topics in the pet food sustainability space. Ingredients represent the highest portion of pet food manufacturersâ carbon emissions, far outpacing any other contributor such as production, packaging and even transportation. |
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| | Mining the microbiome: Balance is everything | | Scientists are digging deeper in their quest to understand the influence of diet and nutrition on pet gut health as the evidence grows that developing a stable and beneficial microbiome early on has long-term benefits. |
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