Hi Achternaam,

I'm in the Christmas spirit at Simply Canning this week. I hope you don't mind me sharing a little extra in the newsletter, because there are a few different things I want to share with you!

First, did you hear the news?

I opened a big Holiday Sale yesterday! You can get 50% off all canning classes and brand-new gift certificates with coupon code HOLIDAY2022 during checkout.

Shop my Holiday Sale here.

Canning classes make great gifts, especially when paired with canning gadgets from Fillmore Container (a SimplyCanning sponsor). Some of these items would make great stocking stuffers, and the canning tool sets are essential when you first start canning.

You can browse all canning tools/accessories here.

Okay, moving on to helpful articles and videos. :)

Canning Recipes & Advice

To Boil or Not to Boil Before Serving?

In the past, you may have heard that you should boil canned foods like meat and veggies before serving. But is it really necessary?

Learn about Boiling Food Before Serving here.

Storing Canning Jars

Storing your home canning jars is not hard, and they can be put in many places, but there are a few things to keep in mind.

Learn about Storing Your Jars here.

From the Homestead...

Saving Green Bean Seeds

My first attempt at saving green bean seeds this year didn't go so well. But this second try went better!

Watch my video here.

Have a great day,
Sharon

Our Resources

Online Canning Classes - Spiral Bound Canning Book 

Etsy Store (with Canning Labels, T-shirts, & Gifts!)