Pork exports increase 9% year over year during first three quarters of 2023. | | Program matches Montana born, raised, and fed cattle with local restaurants and retailers. | | There are three main reasons why this time of year is perfect for adding body condition to your cows for very little investment. | | FRIDAY, DECEMBER 8 at 11 AM ET | Discover the groundbreaking science behind the gut-brain-microbiome axis and its pivotal role in animal health and well-being. | | Labor outlook, regenerative grazing management and supplementing pregnant cows with DDGS. These topics and more can be found in the latest digital edition of BEEF. | | |
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