Plus more local news inside
| "These two will be very good for the town": City buyers keep rural hotel alive | |
Locals are pleased their beloved local, Sedan Hotel, will remain open, as city-based buyers take over the pub in their attempt to make a tree change. The farming town of Sedan is located around 100 kilometres from Adelaide and around 25km from parts of the Barossa Valley. The new owners, Kirstie and Shawn, are moving to Sedan with their teenage children to enjoy a country lifestyle. | |
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SA Government legislation proposes prison sentences for breaching coronavirus directions | |
People who breach any coronavirus restrictions could be jailed for up to two years, under legislation before South Australia's parliament. | |
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Rooftop solar panel owners could be getting charged fees to sell energy back to the grid | |
Householders with rooftop solar panels and batteries have reacted with fury to proposals which could see them charged for exporting power to the electricity grid. | |
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Propagation master class on Talkback Gardening | | |
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| | Matt Coulter, Plant Propagation Curator at the Adelaide Botanic Gardens, joins Jon Lamb and Deb Tribe on Saturday Breakfast’s Talkback Gardening with advice on how you can propagate plants and produce all kind of summer vegetables and herb seedlings in time for planting out early in spring. | | |
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Your Good Vibrations playlist, as voted by you | |
We received hundreds and hundreds of nominations for Your Good Vibrations – the songs that make you happy. We have tallied these up and have put together a playlist of the songs nominated by you, to help make you feel good. | |
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| | | Get your Gardening Australia fix with their DIY newsletter | | Costa and the gang will be back on our screens Friday 14th August, but in the meantime, keep your thumbs green with their exclusive DIY newsletter. This week will be all about indoor plants and gardening in small spaces - subscribe now to receive it on Friday. | | |
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New podcast Dishy, serves up fascinating and personal stories about food | | |
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| | Do you have a story about the horror of eating overboiled Brussels sprouts growing up as a kid? Or memories of gathering around the barbecue as a family? Everyone has stories about the meals they've eaten. In the new Dishy podcast, former Australian cricketer and self-confessed foodie, Matthew Hayden, cooks up a conversation with some well-known Australians. Download episode 2 on the ABC Listen app from Monday 27 July with guest Adelaide chef, Poh Ling Yeow. | | |
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Vegetarian one-pot pilaf with cauliflower, carrots, peas and corn |
| | For an easy mid-week meal this golden one-pot veggie rice dish mixes fresh or frozen veggies together. It's a fully-loaded, one-pan aromatic rice dish. | | | |
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| | Subscribe to the brand-new ABC Yours newsletter, a collection of the most informative, educational and entertaining stories from across the ABC. Discover the most innovative ABC content delivered directly to your inbox weekly. | | |
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