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ScienceDaily: Science & Society News |
Study assesses risk that fruits, vegetables sold in U.S. are products of forced labor Posted: 23 Aug 2021 09:58 AM PDT A new scoring method to identify the risk of forced labor in fruits and vegetables sold in the U.S. has been developed by researchers. Limited, scattered data serve as a call to action to build evidence base and address accompanying equity issues. |
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