Proof the Plant-Powered Lifestyle is Within Reach

Hi John,

Good news: There’s still time to enroll in Whole-Foods, Plant-Based Cooking today and save $50 when you use code NUTRIENT.

For more than 10 years, we at Clean Eating have been bringing you ways to eat better all year long; better not just in terms of nutrition but also in flavor and ease of preparation.

Since we were established, our magazine has introduced readers to numerous new ways of eating via our meal plans and recipes, including Paleo, weight loss, programs to increase energy, budget-focused, and many more. But throughout it all, one thing has remained: Our focus on in-season, local and organic produce. Just take a look at this 7-day meal plan that puts fruits, vegetables, nuts and grains at the forefront, and you’ll see what I mean.

This is exactly why I’m so excited about our latest online course, Whole-Foods, Plant-Based Cooking, hosted by the talented and knowledgeable Amy Symington, a vegan chef and nutrition researcher who injects her passion for healthful eating into everything she does. This 7-week intensive will reveal all the reasons you should be putting more greens on your plate and reducing the overall amount of meat you consume for results you’ll see almost immediately.

Trust me: I love a good burger but I also understand the importance of a cultural shift towards whole foods, especially those that are pulled straight from the earth. At the end of this course, you will too. I can’t wait for you to see how easy it is to broaden your plant-based cooking skills and truly master the art of eating this way.

Register now and receive a $50 discount when you sign up with promo code NUTRIENT. Don’t delay—this offer ends tomorrow!

I can’t wait to hear your feedback about this exciting, comprehensive program. Let me know your thoughts after your 7 weeks are behind you – I guarantee they will fly by and leave you with all kinds of new skills and inspiration for your plant-based life!

– Amy Symington