| | Product Newsletter: Sweeteners (intense, bulk, polyols) |
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| SPONSORED MESSAGE | | Sustainably Clean Sweetness | PureCircle⢠by Ingredionâs new stevia innovations are improving sweet clean taste and sustainability outcomes. Read the latest Ebook detailing how brands can reduce added sugar and environmental impacts... click here |
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| SWEETENERS (INTENSE, BULK, POLYOLS) - LATEST NEWS AND PRODUCTS |
| | Despite FDAâs labeling of tagatose as an added sugar, the alternative sweetenerâs nutritional and functional benefits continue to generate interest from the food and beverage industry, particularly with lean labels, Jim Kappas, VP specialty ingredients, ASR Group, explained to FoodNavigator-USA.... Read more | | With Oobliâs first commercial launch of three fruit-flavored sweet teas, the company is building its product development around the oubli fruitâs sweet protein, brazzein, which Oobli reports is up to 5,000 times sweeter than sugar and metabolizes as a protein.... Read more | | Monk fruit has gained popularity as a natural sweetener, and is poised for growth alongside natural and better-for-you trends as consumers and brands reduce sugar across categories, Monk Fruit Corp.'s GM David Thorrold told FoodNavigator-USA.... Read more |
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| | | | The future is about elevating wellness for everyone. As zero-calorie sweetness and taste modulation experts, Sweegen is a full-service product... more details | | We are William Reed, a trusted digital, high value data and events business serving the food and drinks sector for... more details |
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