MondelÄz International has backed a fresh doughnut and pastry business that boasts custom-designed and patented air frying technology that significantly reduces sugar, fat and calories.... Read more
As the clock ticks down three months to go until EUDR, FoodNavigator reviews how ready food and drink giants like Unilever, MondelÄz International and Danone are for the industry-shaking regulation.... Read more
A booming food ingredients market is feeding sector growth, with segments like carotenoids and botanicals ready for the biggest sales upticks. So, what is the current and future state of Europeâs food ingredients market?... Read more
Unpredictable weather patterns â sometimes too dry, sometimes too wet â are collaborating with heat and crop pests to limit yields of key commodities. Can these conditions be mitigated?... Read more
Ingredients and packaging materials will form the very foundation of your brand, so getting them right is essential. Hereâs how to find the right suppliers and build successful relationships.... Read more
Low carbohydrate diets have long been lauded as the secret to weight loss. But are they lacking in essential nutrients and how can the food and beverage industry support adopters?... Read more
Counterfeit food and beverage products are a major blight on the industry, and a serious concern for consumers. Now the industry is fighting back and itâs using science to do it.... Read more
Sugar reduction has become a necessary part of food and beverage manufacture, but what technology is being used and how does it affect sales?... Read more
