Bust out the Rotary Hoe to Help Soybeans Emerge in Crusted Over Soils
| | | | | | | | | Recognizing the Role of Women in Advancing Global Agriculture Women in agriculture lag their male counterparts in receiving recognition of their work. Out of 50 World Food Prize laureates, only nine have been women. However, the 2022 recipient of the World Food Prize is Dr. Cynthia Rosenzweig, a climatologist who works as a senior research scientist at NASA’s Goddard Institute for Space Studies. Read More |
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