Plus: Everything you need for homemade cocktails.

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COOK THIS NOW

Photo of three mugs of Hot Butterscotch Drink and two spoons on a marble countertop.

This luscious drink from chef Michelle Polzine’s Baking at the 20th Century Café gives hot chocolate a run for its money. Really caramelizing the sugar keeps the drink from tasting cloyingly sweet. Add a glug of good rum or skip it as desired.

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