Not sure what to make with rice and cabbage? Beans and sweet potatoes? There’s a recipe for that. And a tool to find the recipe.

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COOK THIS NOW

Pineapple Shrimp Noodle Bowls

If you’ve never caramelized pineapple before, please join me: Cooking intensifies the fruit’s sweetness, making it nice and soft and warm. The browned edges are completely irresistible. I love to add it to a saucy, spicy shrimp concoction to spoon over bowls of rice noodles. For crunch and freshness, sprinkle cucumbers, onions, peanuts, and basil on top.

Enjoy,

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