Because roasted vegetable fatigue is no joke. View this email in your browser COOK THIS NOW Roast Fish With Cannellini Beans and Green Olives Slow-roasting provides the best insurance for moist, super-flaky fish without the need for much tending—which means you can direct most of your attention elsewhere this Valentine’s Day. VIEW RECIPE What We're Talking About 51 of Our Best Olive Recipes Olives add salty, bright flavor to a variety of dishes. Here are our favorite ways to use them. Read More ► The Best Tools for Keeping Your Fridge Odor Free It's time to upgrade that box of baking soda lurking behind your leftovers. Read More ► Make Dinner In a Steamer Basket and Cure Your Winter Blues Got roasted vegetable fatigue? Reach for the steamer. Read More ► Trending Recipes Steamed Winter Veggie Bowls View Recipe ► Spaghetti with Tuna, Tomatoes, and Olives View Recipe ► Grain Salad with Olives and Lemon Vinaigrette View Recipe ► Beer-Steamed Mussels with Chorizo View Recipe ► Butter-Roasted Halibut with Asparagus and Olives View Recipe ► Steamed Clams With Chickpeas and Green Garlic View Recipe ► Did someone forward this to you? Get COOK THIS NOW in your inbox. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, [email protected], to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2020. One World Trade Center, New York, NY 10007. All rights reserved. |