Today we launch a project that’s been a long time coming: our hub for all things cocktails. Dial in your hosting game with these expert drink-making tips and tons of new recipes, plus the stories behind our favorite cocktails. Learn how to make a better amaretto sour (we promise it’s not too sweet!), get three refreshing new spins on the margarita, and don’t miss our visual guide to pro-level drink garnishes.
This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, [email protected], to your address book. View our Privacy Policy | Unsubscribe
