| From 05-Jul-2019 to 12-Jul-2019 |
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Whey up the options: Beef protein best for lean body mass and strength Switching to beef-derived protein (BP) might represent an effective strategy for increasing lean body mass (LBM) and lower-limb muscle strength as new research findings compare it favourably to whey protein (WP)... Read A landmark trial: DuPont supports Gates Foundation with unique probiotic for infant sepsis treatment Working with the Bill & Melinda Gates Foundation, DuPont is providing a unique probiotic strain to help treat sepsis in infants in Bangladesh, but the strain may also have commercial applications closer to home... Watch now EDITOR'S SPOTLIGHT A bone to pick: Researchers dispute both 'benefits' and 'dangers' of protein for bones health Protein supplements may not reduce the risk of fractures or improve bone health in healthy adults, nor may they have any detrimental effect on bone health, according to a comprehensive analysis covering 40 years of research... Read Pharmavite review supports choline, DHA role in infant brain and eye health Insufficient intakes of choline and the omega-3 docosahexaenoic acid (DHA) may have lifelong deleterious impacts on maternal and infant health, according to a paper by researchers from Pharmavite LLC, the company behind Natures Made supplements... Read 4D Pharma begins human trials into gut bacteria role in managing severe asthma Live biotherapeutics firm 4D pharma is to commence human trials looking into how effective a microbiota-derived bacterial strain is in managing severe asthma... Read Critics say interpersonal variation not given enough weight in new study Disagreements about the methodologies and interpretation of results of a new systematic review on supplements, diets, and cardiovascular health focused on questions of interpersonal variation... Read Trade groups slam review that says most supplements, even dietary interventions, offer no cardiovascular protection A new paper argues that there is little evidence to support the use of most supplements and dietary interventions to benefit cardiovascular health... Read Cloud science: Smartphones helping to identify anti-cancer compounds in foods ... while we sleep Thousands of smartphones are being connected to a powerful 'cloud computing' network while their users sleep, to help scientists uncover the potential anti-cancer properties of everyday foods and medicines... Read IPA WORLD CONGRESS + PROBIOTA AMERICAS 2019 Keys to communicating scientific messages: A conversational tone and soundbites In an age of information overload, how can scientists and researchers in the nutrition space make sure theyre communicating scientific findings and messages effectively to the public?.. Watch now New research: Zinc holds diabetes prevention promise Zinc supplementation may have clinical potential for preventing or managing diabetes, according to researchers from China after conducting a systematic review and comprehensive meta-analysis of 32 studies... Read |
Sports Nutrition Summit: World-class speakers announced ahead of Amsterdam event Top experts and market leading voices from Liverpool John Moores University, the Dutch Olympic Training Center, Oxford University and ESSNA, are among the ever-growing world-class line up for the festival of sports science and business, to be held 4th to 6th September in Amsterdam... Read HEALTHY AGEING APAC SUMMIT 2019 Plant-based NPD challenges: PepsiCo stresses importance of taste to win over consumers Taste must take top priority when it comes to developing new products in the plant-based space in order to win over consumers that are increasingly aware the food choices they make toward will dictate health outcomes in later life, according to global food and beverage giant PepsiCo... Read From superfoods to exotic cuisines: Google search data reveals 10 years of food trends Data from Google Trends has revealed how consumers tastes have changed over the last 10 years, including a growing interest in exotic cuisines and superfoods... Read PROBIOTA AMERICAS 2019 Study finds sweet spot for probiotics in online consumer engagement If a probiotic product is not averaging at least a 4.2 score in online consumer reviews, it could be headed for trouble from a sales standpoint, according to a recent study... Watch now PROBIOTA AMERICAS 2019 Data shows probiotic supplement sales entering slow growth phase Euromonitor has seen a definite softening of the market for probiotic supplements, according to data presented at the recent Probiota Americas 2019 meeting... Watch now ALAN BARRATT, FOUNDER OF GRENADE, TELLS NUTRAINGREDIENTS HIS TIPS TO STARTUP SUCCESS AFTER BEING NAMED ‘ENTREPRENEUR OF THE YEAR’ FOR THE THIRD YEAR RUNNING Grenade boss: From illicit playground cakes to the UK's biggest protein bar brand When husband and wife team Alan and Juliet Barratt co-founded the brand Grenade as a fun way to sell their own sports nutrition they had no idea they would end up selling 140,000 protein bars around the globe every day... Read Facebook tweaks platform to relegate misleading nutrition claims Facebook is to address misleading nutrition, health and fitness claims that have blighted its platform after accusations the company is a source of fake news and inaccurate articles... Read FROM THE EDITOR'S DESK Why dont more consumers use omega-3s? A recent panel discussion hosted by NutraIngredients-USA pointed out that the omega-3s market is robust, albeit slowly growing, but also that it could be so much more... Read WATCH: How to target the ageing consumer Despite seniors showing a strong interest in functional food and supplements, the number of products launched with senior claims in Europe does not reflect the population which means brands are missing out on a huge market, says Mintel... Watch now | |