Democracy Happens in Community | This year, more than any other, we have witnessed the power of community. 2020 has brought us a global pandemic, devastating wildfires, an economic recession, a long overdue racial injustice reckoning, and bitterly fought election season, which is likely to continue for weeks if not months. It has also shown that resilience comes through communities working together—and sharing power—to upend broken systems and create solutions. CUESA was founded to show that, in community, solutions to our broken food system are possible. And we’ve always known that food is connected to every critical facet of our world, from climate and environment to worker rights and public health. | |
| Keep Self-Service Safe and Stay 6 Feet Apart | Self-service is allowed at the farmers market, at each seller's discretion. At self-service booths, you must use the provided disposable gloves or other barriers when handling items, or use a handwashing station or hand sanitizer prior to entering the booth. As always, maintain a distance of 6 feet from other shoppers, and wear a mask. Some sellers may not allow self-service, so please follow the guidelines posted by each seller at their booth; when in doubt, please ask the seller. Review our12 Tips for Shopping the Farmers Market. Thank you! | |
| A versatile dish from Eat Something, the new cookbook by Evan Bloom of Wise Sons Jewish Delicatessen, this hash featuring delicata squash and Brussels sprouts makes the perfect comfort food for any time of day. | |
Ferry Plaza Farmers Market: Saturday, Tuesday, Thursday | |
Last of the Stone Fruit at Rojas Family Farm Plums and pluots are at the end of their season, but pomegranates, persimmons, and citrus are ramping up. An immigrant from El Salvador, Ramon Rojas started Rojas Family Farm in Tulare County, after many years working on farms. He and his wife, Sonia, now sell a variety of fruit at farmers markets. Find them at the Ferry Plaza on Tuesdays and Saturdays. | | New on Saturdays! Midnite Bagel Starting tomorrow, welcome Midnite Bagel, an artisan bagel shop from Tartine Bakery bread baker Nick Beitcher, to the Saturday market. Midnite Bagel serves naturally leavened (sourdough) bagels and breads made from organic flour, supporting local dairy producers and farmers. Find them at Ferry Plaza on Saturdays (front plaza) and Tuesdays. | |
Mission Community Market: Thursday | |
Last Mission Community Market of the Season is Next Thursday, November 12! The last day of our 2020 season is next Thursday, November 12. Stock up on fall produce, and wish our vendors happy holidays. The market will be back in March 2021. We will miss you, and thank you for supporting our farmers and community this season, marking MCM's 10th year! | | Thank You + Photos from Día de los Muertos and Halloween Thank you to everyone who came out for Día de los Muertos and Halloween at MCM. What a beautiful way to wind down the fall season with you. We are filled with love and gratitude for our community of farmers, food makers, and neighbors, and especially want to thank Hale's Apple Farm for donating squash for the kids' pumpkin patch! | |
This is the most up-to-date info about this week's seller attendance at the time of publication. Please check in at the CUESA Info Booth for any last-minute changes. Ferry Plaza Farmers Market: Saturday, 8am-2pm | November 7 New! Midnite Bagel (front plaza) Returning: Bariani Olive Oil, Capay Mills, Hodo, Rolling Oaks Ranch, Volcano Kimchi, Wise Goat Organics Out: Fifth Crow Farm, GG Farms Out until further notice: Allstar Organics, Hayes Street Grill, Little Apple Treats, Nicasio Valley Cheese Company, Old Dog Ranch Ferry Plaza Farmers Market: Tuesday, 10am-2pm | November 10 Returning: Urban Organics Out: Namu Ferry Plaza Farmers Market: Thursday, 10am-2pm | November 12 Out: Namu Mission Community Market: Thursday, 3-7pm | November 12 Note: Last day of the 2021 season! We'll be back in March 2021. Out: Izalco Catering | |
ABOUT US | FARMERS MARKETS | PROGRAMS | VOLUNTEER | DONATE Ferry Plaza Farmers Market | Sat 8am-2pm | Tue & Thu 10am-2pm | 1 Ferry Building, San Francisco Mission Community Market | Thu 3-7pm | 22nd & Bartlett, San Francisco | | |
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