| Issue No. 816: August 2019 |
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| Photo Credit: Basil and Bubbly |
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| The Ultimate No-Cook Summer Menu |
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| Easy for packed summer schedules, busy weeknights, or if you’re just not in the mood to turn on the stove, these summery no-cook recipes are exactly what this hot weather demands. Find our Texas-inspired menu HERE. |
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| Photo Credit: Truly Hard Seltzer |
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| Canned wines have changed the drinking game and paved the way for canned cocktails. No more shaking and straining here; with just a flick of a finger - BAM! Your drink is ready. Find our picks HERE. |
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| Photo Credit: LSA Burger Co. |
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| This weekend you’re in for some of the best food and coolest drinks in the state! First, we drive to Simonton to Anthonie’s Market Grill for a taste of the flawless Southern comfort food like Wood-Fired Shrimp and Grits. Next, we’re going to San Antonio’s Esquire Tavern and sidling up to the longest bar in the state (it’s 110 feet long!) and sipping on creative cocktails like the Batman of Mexico. Lastly, we visit LSA Burger Co. in Denton for colossal Texas-sized burgers. You do not want to miss any of it! |
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| | | If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events. |
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| | | Goodtaste with Tanji 2010 - 2019 |
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