| We also wanted to announce our newest #FCFestival Taste of Innovation dinner: The Quiet Luxury Trend: A Major Shift in Consumer Preferences, a 4-course meal and program featuring Scarpetta owner John Meadow, a Fast Company editor, and Cuyana CEO Karla Gallardo. Taking place on Thursday, September 21, this exclusive dinner should not be missed. Claim your spot today.
This year’s #FCFestival Taste of Innovation dinners include:
How to Go from Brand Building to World Building
A Dinner and Conversation at SAGA
Tuesday, Sept. 19, 5:30 PM - 9:30 PM
Sustainable Alternatives: The Revolution Is Here
A Dinner and Conversation at Le Bernardin
Wednesday, Sept. 20, 6:00 PM - 10:00 PM
The Quiet Luxury Trend: A Major Shift in Consumer Preferences
A Dinner and Conversation at Scarpetta
Thursday, Sept. 21, 7:00 PM - 10:00 PM
| 