The submission deadline for the NutraIngredients Awards 2019 has been extended until Friday 1st February due to high demand. There is still time to submit your ingredients, finished products, personalised nutrition programmes, research and innovations to one of our 12 categories... Read
Nestl has announced its new global research centre in Ireland is to focus on developing innovations in milk-based maternal and infant nutrition products for the global market... Read
A former professional athlete is hoping to unearth the full healing potential of mushrooms after enjoying a taste of startup success with his brain-boosting functional coffees... Read
No clear evidence exists of any adverse effects of low/no-calorie sweeteners (LNCS) on the gut microbiota at doses relevant to human use, an in-depth review concludes... Read
ANONYMOUSLY VOICE YOUR OPINIONS … AND YOU COULD WIN AN IPAD!
While the market microbiome modulators like probiotics and prebiotics seems to be booming, it is important to keep reality in check. In our first ever industry survey we ask how market forces, regulations, and innovation are impacting the the way you work. Check it out NOW!.. Read
Almost 60% of complementary healthcare practitioners in Australia think recent reforms by the Therapeutic Good Administration (TGA) have had an adverse impact on the industry, according to the regulator's own stakeholder survey... Read
From personalisation to performance nutrition, clean label to convenience, and sustaibnability to snacking, we've been asking top experts their thoughts on the top trends for the next year. Check out part one of our future trends video diary... Watch now
It's not easy to keep up with the fast pace of the news, but the weekly Nutra News Review is your best shot. Our editors run down their weekly news highlights - giving you the inside track on the top news and analysis from the last seven days... Listen now
Veganism, brain health and quirky flavours are just a few of the keys to success in the increasingly congested sports nutrition market, according to an innovation expert... Read
Nanotechnology and nanomaterials may offer new benefits to food supplements amongst other food-related applications, according to The Institute of Food Science and Technology (IFST)... Read
The presentation highlights the role of GI microbiota in producing beneficial metabolites, resulting in specific health benefits throughout various stages of life....
Read what industry experts have to say about 2019's top supplement trends and emerging markets in APAC, the latest in China's e-commerce sector, and why you should register for our upcoming Omega-3 Summit... Read
Long term trends favor Herbalifes business model and product suite, according to speakers at an annual meeting put on by the company that focused on the supply chain and quality initiatives... Read
Leading Aussie herbalist Gerald Quigley says he is not surprised that an estimated 95% of Australians do not eat the recommended portions of fruits and vegetables each day, but has argued that superfood fads are not the solution... Read