Laden...
| Whether or not you choose to double the fun is entirely up to you. View this email in your browser
COOK THIS NOW Double-the-Mustard Chicken with Potatoes and Greens When I'm developing recipes for you, my dear readers, I think carefully about every ingredient that I add to the recipe and make sure it's there for a very good reason. But when I was testing out this new, easy sheet-pan honey mustard chicken dinner, two jars of mustard made all the difference. You probably already have Dijon in your fridge, right? In that case, all you'll need to buy for this recipe is a jar of old-style whole grain mustard. I promise it’s worth it. What We're Talking About
All the Best Kitchen Deals to Shop on Cyber Monday Instant Pots, nonstick skillets, and the best chef's knives—all on sale now. Read More ► Chicken Fat Cornbread and 11 Other Brilliant Ways to Cook With Schmaltz With this golden elixir, the possibilities are endless. Read More ► Our Favorite Chicken Leg and Drumstick Recipes Fact: they're juicer and cheaper than chicken breasts. Read More ► Trending Recipes
Chicken Paillards with Schmaltz Bread Salad Parsnip Confit with Pickled Currants Did someone forward this to you? Get COOK THIS NOW in your inbox.
This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, [email protected], to your address book.
One World Trade Center, New York, NY 10007. All rights reserved. | ||||||||||||||||||||||||||||||||||||||||||
Laden...
Laden...
