Millennials are more likely to have consumed pork chops, chicken breasts or beef steaks in the prior week. | | Tolerance to nitrate ranges with the type of beef animal. | | Curt Pate will discuss his experiences that support a for-profit mindset. | | Market outlook for the second half, heat stress and enteric methane emissions. These topics and more can be found in the latest digital edition of BEEF. | | |
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