A loaf cake to make with whatever you’ve got.

View this email in your browser | Manage newsletter preferences

COOK THIS NOW

What’s “strawberry syrup”? It’s agave syrup that’s been warmed and infused with sliced strawberries, which add both flavor and a rosy hue. No strawberries on hand? Blackberries and pitted cherries make a great substitute.

VIEW RECIPE

What We're Talking About

Photo of glasses of agua fresca on a marble countertop with lemons, limes, and rosemary.

21 Juices (and Aguas Frescas) to Jumpstart Your Day

Eat your fruit and drink it, too. Read More ►

The best juicers juicing green juice and beet-citrus juice. The Breville Juice Fountain is the best all-around juicer, while Kuvings makes the best slow juicer.

The Best Juicers for Drinking Your Vegetables

We scrubbed the pulp from seven leading models to find the very best one. Read More ►

Photo of savory cake salé, Melissa clark recipe for gruyere bread with pantry add-ins.

Throw Whatever You Want Into a Cake Salé

Banana bread's savory cousin is pantry-friendly and highly flexible. Read More ►

Trending Recipes

Beet Cooler With Fruits

View Recipe ►

Pancakes on a white plate, topped with sliced bananas and a drizzle of almond butter.

Almond Butter and Banana Pancakes

View Recipe ►

cross-section of an egg sandwich on a whole grain English muffin with cooked red onions, cheese, and an herb sauce.

Breakfast Sandwich With Charred Red Onions

View Recipe ►

Image may contain: Plant, Fruit, Food, Apple, Muffin, and Dessert

Raspberry Corn Muffins

View Recipe ►

green juice in a tall glass with ice and a celery stalk next to a tiny bottle of gin

Better Than Celery Juice

View Recipe ►

Lemon-Pistachio Loaf

View Recipe ►

(image) Condé Nast Spotlight | The breaking news and top stories everyone is talking about. All in one place. From the editors of Vogue, GQ, The New Yorker, Vanity Fair, Wired, Architectural Digest and more. READ NOW

Did someone forward this to you? Get COOK THIS NOW in your inbox.

This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, [email protected], to your address book.

View our Privacy Policy | Unsubscribe