This savory summer pastry is painted with Dijon mustard, sprinkled with Gruyère cheese and topped with heirloom tomatoes.
This savory summer pastry is painted with Dijon mustard, sprinkled with Gruyère cheese and topped with heirloom tomatoes. |
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Serve up easy enchiladas with tasty toppings for a quick weeknight dinner |
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Ina Garten serves vanilla ice cream with biscotti and a drizzle of Limoncello |
| Make the easiest banana pudding ever with creamy peanut butter |
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