| Plus: The toasty, nutty sweetener your pantry needs. View this email in your browser | Manage newsletter preferences COOK THIS NOW Chocolate Ice Cream Cookie Sandwiches These cookies are meant to be eaten frozen, so you might be surprised by the amount of salt. Don't be! Chilling dulls flavors and the extra salt gives them the boost they need. VIEW RECIPE What We're Talking About 37 Easy Cookie Recipes to Make Again and Again Simple cookies for whenever you're in the mood for something sweet. Read More ► Brown Rice Syrup Is the Liquid Sweetener Your Pantry Needs This nutty, toasty syrup is as versatile as it is delicious. Read More ► Demystifying the Magic of Homemade Magic Shell A thick pour of magic shell over ice cream is creamy, crackly—and a snap to make. Read More ► Trending Recipes Cinnamon–Chocolate Chunk Skillet Cookie View Recipe ► Mr. and Mrs. Miscellaneous Basil-Chip Ice Cream View Recipe ► Nectarines and Peaches With Lavender Syrup View Recipe ► Peanut Butter Ice Cream With a Chocolate Shell View Recipe ► Pistachio–White Chocolate Cookies View Recipe ► No-Churn Salted Caramel Ice Cream View Recipe ► Did someone forward this to you? Get COOK THIS NOW in your inbox. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, [email protected], to your address book.
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