CPG brands are putting a new spin on snack food by creating healthier versions of chips and ice cream to appeal to health-conscious consumers. Take Quevos, which markets chips made of egg whites online and in brick-and-mortar stores. Zack Schreier, the company’s co-founder, explains why he created his egg white chips — and why he thinks better-for-you snacks are here to stay.  Read More...

Landlords and tenants are transforming space in malls formerly held by retail stores into workplaces with high-end amenities for tech companies. Los Angeles’ Westside Pavilion, in one case, is set to be home to a future office for Google. Could this type of development set the stage for how property owners fill space in U.S. malls in the future? Read More...

Consumers primarily want selection and choice from retailers, merchants and service providers. The challenge of choice is being flexible enough to provide it easily, while having choices that are robust enough to engage consumers.  Read More...