Learn how to bake almost everything perfectly!

I don't remember when I wrote this article--a long time ago. It has a lot of helpful information that you learn from spending thousands of hours in the kitchen.

Getting the baking time right is one of the toughest challenges in baking.

This will help. I remember people thanking us for publishing it. So maybe It's time to send it again.

How do they do that?
How do you make square cupcakes in round paper liners? How do you two colors of frosting instead of one?

Put round papers in a square cupcake pan and the cupcakes spread to fill the pan.

Professional bakers use a spatula to put one color of frosting on one side of the pastry bag and another on the opposite.

But you can put yellow in one bag, pink in another and both in a third bag equipped with the tip.
Caramel Pecan Poke Cake!

It's a chocolate cream cake loaded with mini chocolate pieces. Poke it full of holes and then cover the top with scrumptious caramel and filling the holes so it oozes throughout the cake.
The Prepared Pantry | 2 North Landmark Lane, Rigby, ID 83442
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