From all of us here at Trust In Food, we hope this finds your 2023 off to a wonderful start.
The New Year brings with it new opportunities for growth across regenerative agriculture. This week, we feature a selection of stories from several America’s Conservation Ag Movement partners plus other leaders across food and agriculture who working hard to scale the environmental and societal benefits of farmer-centered natural resource stewardship.
Growth isn’t limited to farms, ranches and natural spaces, though. It’s an essential part of serving as a leader in this rapidly changing space.
That’s why we’re so pleased to invite you to register for the sixth annual Trust In Food Symposium happening Jan. 23-24 in Nashville. You’ll join 200 other climate-smart agriculture leaders as we learn about the latest milestones and success stories from the field, hear directly from farmers and ranchers about their experiences on the ground, and identify practical steps we can take to make 2023 a year of amazing positive change.
Hear about the latest trends and opportunities in regenerative agriculture from world-class leaders during sessions such as:
The Unprecedented Opportunity in Climate-Smart Agriculture with Chief Terry Cosby, USDA's Natural Resources Conservation Service Farmers Out Front: How Producers Are Making Climate-Smart Ag Mainstream with Sarah Jones, Tennessee rancher, Red Hill Farms; Aaron Krueger, Indiana row crop farmer, ACAM Conservation Steward; Richard Lyons, Illinois row crop farmer; Kimberly Raikes, farm manager and community educator, Whitelock Community Farm in Maryland Partnerships For Climate-Smart Commodities Lightning Round with Adam York, National Sorghum Producers; Hansel New, Dairy Farmers of America; Billy Gascoigne, Ducks Unlimited; Andy Jordan, U.S. Cotton Trust Protocol; Max Teplitski, International Fresh Produce Assn.; Justin Ransom, Tyson Foods, Inc.; Amy Skoczlas Cole, Trust In Food; Bradford Warner, AGI; Amy O’Shea, Certis Biologicals; Darren Howie, Trimble Farm Policy and Funding Update featuring Kelsey Barnes, director of governmental affairs, Farm Journal Foundation; Randy Russell, president, The Russell Group; and Amy Saltzman, senior program officer, Walton Family Foundation And many more As you’ll discover at the Symposium, it will take more than hard work and great planning to build on the extraordinary momentum for regenerative agriculture.
To quote ecologist and author Carl Safina, “Facts alone can’t save the world. Hearts can. Hearts must.”
Get ready to open your mind – and your heart – to the next chapter of regenerative agriculture that benefits producers and all of us who cheer them on.
Register for the 2023 Trust In Food Symposium. I’ll see you there.
Yours in regenerative ag,
Amy Skoczlas Cole
President, Trust In Food™ |
