22 July 2021 | Beyond Lockdown | European Foodservice Summit
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now is the last chance to join our digital talk on 22 July 2021. Don't miss an exciting session about the restart reality in Europe. |
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| Beyond Lockdown
How Europe's restaurant industry is dealing with the restart reality.
Date: 22 July 2021, 3 p.m. (CET) |
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The following international speakers will share a thorough overview of their country’s current state of affairs: Flavia Fresia, Italy-based hospitality trade journalist and correspondent of foodservice Europe & Middle East Philipp Laqué, Managing Director at RMS Revenue Management Solutions in London Julia Matveeva, Editor in Chief of Foodservice Russia |
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| Sign up for cross-the border insights and learnings! Boris Tomic
editor-in-chief foodservice
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