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| Plus: How to make better use of your kitchen walls for storage. View in browser | Manage preferences COOK THIS NOW Creamy Squash Risotto With Toasted Pepitas Silky miso and a paprika-packed squash purée makes this risotto hearty and satisfying—and it also just happens to be vegan. If you double the squash purée, you can use it in other meals throughout the week—turn it into an easy soup or pasta sauce. READ MOREWhat We're Talking About
How to Use Wall Storage for a More Organized Kitchen
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